Apr 30, 2026
U.S. organic product sales surged in 2025, reflecting growing consumer demand for healthier, environmentally conscious food and goods.
Mysterious prototaxites fossils may represent a previously unknown, extinct branch of life, reshaping understanding of early Earth ecosystems.
Scientists advance IVF techniques to rescue the nearly extinct northern white rhino, with only two females remaining under protection in Kenya.
New photocatalyst technology uses solar energy to split water into hydrogen fuel, signaling a potential breakthrough in scalable, low-cost clean energy production.
Experimental contact lenses enable near-infrared vision in darkness, offering potential applications in medicine, rescue operations and security without bulky equipment.
Mar 31, 2026
A global study finds fast-growing trees are crowding out slower, long-lived species, raising concerns about biodiversity loss and weaker forest resilience.
Scientists documented killer whales using bull kelp to groom one another, marking the first known tool use by marine mammals and hinting at a distinct social behavior.
As citrus greening devastates orange crops, researchers and growers are racing to protect the industry and stabilize future supplies before losses deepen.
A new U.N. report warns that many regions are depleting rivers, aquifers, wetlands and glaciers faster than nature can replenish them, deepening global water scarcity.
Scientists continue to monitor Yellowstone’s vast caldera, where ground shifts, frequent earthquakes and a newly identified dome reveal a restless but unlikely eruption threat.
